Newspaper item November 10, 1999 Ice cream parlor now pizza parlor Worthington News (SNP) Chris Booker (Author)
Newspaper item February 10, 2022 Avishar Barua: Chef developing Joya's Café concept in Worthington This Week Worthington News Stephen Borgna (Author)Stephen Borgna (Photographer)
Newspaper item May 6, 2004 New High Street spot has the goods on American cuisine This Week in Worthington Gary Seman, Jr. (Author)
