Table talk: Chefs: Asian herbs, foraging, microgreens trending

"Table talk: Chefs: Asian herbs, foraging, microgreens trending" was published on Thursday, January 5, 2017 in This Week Worthington News, page A2. Gary Seman, Jr. is the Author. Joshua A. Bickel is the Photographer. It includes a graphic.

It covers the topics restaurants and newspaper reviews. It features the people Perrie Wilkof, Joe Kahn, Rob DeTillio, Anne Boninsegna, Nick Gallo, Alex Blust and Max Tat.

Full text

Available at Worthington Libraries on microfilm roll number 1314393974. Contact library staff for more information.