"Table Talk: Kai's Crab Boil emphasizes hands-on dining" was published on Thursday, February 15, 2018 in This Week Worthington News, page A11. Gary Seman, Jr. is the Author. Tom Dodge is the Photographer. It includes a graphic.
It covers the location Local Area .
Available at Worthington Libraries on microfilm roll number 1314394113. Contact library staff for more information.