Gary Seman, Jr.

Columbus charter changes are on fall ballot

Children Services seeks 1.9-mill renewal levy

Health officials launch coordinated procedures

New restaurant finds niche in chef-driven comfort food

Metro Parks seeks best path to Highbanks

Artist's approach is truly hands-on

Table Talk: Mardi Gras has the scoop on exotic ice cream

Table Talk: Chef stirs pot with overhaul of classic menu

Table Talk: Latest mega-tap tavern opening in Polaris

Crowded restaurant scene no problem for Harold's owners

Table talk: Casual Italian restaurant opens second location

Table talk: New bakery rolls out the welcome mat in Clintonville

Table talk: Potato dish earns man a spot in national cooking contest

Table talk: Crustacean station keeps things simple with fried seafood

Columbus Souper Bowl Cook-Off is Saturday

New role, rolls for chef after Mr. Sushi acquisition

Retail trend: Shoppers skip stores, use phones instead

Table talk: Cookie dough is king at new ice-cream shop

Fukuryu brings ramen to Upper Arlington

Table talk: Latest Ted's Montana Grill follows familiar path

Table talk: Block's plans new store; will close E. Broad St. location

Table talk: Former Buckeyes go from gridiron to grill

Table talk: Golf club's pub now offers homemade grub

Table talk: Graze offers custom meals for Polaris workers

Table talk: Standard hopes to set just that for service, ambience

Table talk: Exotic desserts offered at campus-area shop

Table Talk: Pizzeria offers expansive menu of homemade options

Table talk: New grab-and-go venue opens in Clintonville

Table talk: Chef T's aims to please with handcrafted items

Table talk: Brewpub gives Tap Room customers new menu

Table talk: Eagle owner hopes to take fried chicken to new heights

Table talk: New butcher shop beefs up on Ohio products

Table talk: Standard Hall wants to set benchmark for food, drink

Table talk: Popular sandwiches, brunch lead to Filipino restaurant

Table Talk: FireFly gives lighter menu a try in New Albany

Table talk: Jack & Benny's takes 'hangover food' downtown

Table talk: Vietnamese fare part of Old Worthington scene

Crimson Cup java expert's new license right on 'Q'

44th annual Greek Festival: Redesigned layout allows more space for song, dance

Grange Insurance Audubon Center: New director wants to increase profile

Central Ohio diners warming to hot pots

Table Talk: Brothers lighten up Cardo's, will expand its menu

Table Talk: Customers will help set Hey Hey Bar and Grill menu

Event celebrates cartoons, creators

Rockmill Tavern chooses Brewery District site

Vaqueiros pairs Jalisco cuisine with bevy of beverages

Table Talk: Founders hope patrons crow about Rooks Tavern

Table talk: Dublin's Napa eatery raises toast to West Coast

Table talk: CoreLife promotes healthful food, lifestyle

Table talk: Chefs: Asian herbs, foraging, microgreens trending

Table talk: Short move expands Sushi.Com's dining room, menu

Short North spot offers 'wine experience'

Kuya Ian's Bistro finds home in northeast Columbus

Table Talk: Chef, owner let 'simple' menu shine

Table Talk: Basics define 'elegant' quick-serve barbecue joint

Table Talk: Keep blends French soul with speakeasy vibe

Table talk: Owners want Dublin's Revelry Tavern to stand out

Table Talk: Good times roll for Basi, Little Rock partnership

Table Talk: Fuzzy's Taco Shop offers fresh-Mex start to day

Table Talk: Opulence is byword for Jeff Ruby's Steakhouse

Ohio Chinese Lantern Festival: 'Homecoming' celebration runs through Jan. 7

Table Talk: Partners in three eateries promote destination dining

One Winking Lizard closing as another location opens

'Popcorn Pam' salts menu with Chicago-style fare

Crosswoods: Bravo, Winking Lizard sites earmarked for development

Texas barbecue purveyors want Legacy to leave mark

Woodys Wing House takes flight in Crosswoods

Table Talk: Chefs predict veggies will be hot stuff this year

Table Talk: Veritas binds future to 'heart' of Columbus

Speckled Hen adding storefront in Old Worthington

Table Talk: Andes owner seeks ascent to 'empanada king'

Table Talk: Kai's Crab Boil emphasizes hands-on dining

Table Talk: Phillip's food truck keeps coney-dog tradition rolling

Table Talk: The Rail boasts all-Ohio-sourced burgers and suds

Columbus Public Health: Money might be available for septic-system fixes

Table Talk: Mr. Hummus Grill parks trucks, opens storefront

Table Talk: Westies chooses Clintonville for latest gastropub

Table Talk: Ritzy's brand back in business in central Ohio

Jubilee Museum and Catholic Cultural Center: Priest replicates Vatican with 500,000 Legos

Table Talk: Brothers park their food truck, open Dos Sabores

Fado injects 'new-school' Irish vibe into Dublin pub

Patients dialing up telemedicine

Table Talk: Something's brewing at Somewhere in Particular

Arts center's annual sale moves to German Village

Table Talk: Help wanted: Restaurants struggle to find workers

Table Talk: What's old is new again at many local restaurants

Table Talk: Pablo's Havana Cafe menu inspired by family recipes

Table Talk: No waffling: Shop specializes in Liege-style delicies

Vegan diner will take over Whole World space

Columbus sets date for purchase of 'sheep farm' property

Aangan India Bistro spices things up at Crosswoods

New Preppy Pet pampers pooches

Ohio State University Airport: Drone focuses on maintenance, safety

Brady stresses importance of children's vaccinations

Counting ballots: Despite some snags, Election Day went OK, officials say

Informed Delivery previews mail

Worthington Gateway - Now it's Tru: Hotel gets green light

New business: Hiker helps women find happy trails

Open Forum: Visioning committee wants residents to opine online

Central Ohio project: MORPC seeks feedback on transportation plan